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Prime Rib - Injected & Smoked Old-Timers Roast Beef - The roast is slow roasted on a low fire pit Steaks - U Pick ‘em, we prepare and serve ‘em Texas Ribeye with Bone - Marinated, Rub or Spiced Butter Baby Back or Spare Hawaii Tenderloin - Marinated & Grilled Fagala’s Filets - Your favorite cut of steak wrapped in bacon and rubbed with seasonings Roast Beef Ribs Sausage Meatloaf Hamburgers Brisket Select Pork Loin - Marinated Pulled Pork - Cooked long and slow Ribs - Spare or Baby Back Country Ham - Smoked Premium quality bone-in ham Deep Fried Turkey - Commonly called Cajun Fried Whole Turkey - Carved – Cooking method requires 28 hours. Juicy and tender. Served with dressing and all the fixins’ Turkey Drumsticks - Marinated then smoked long and slow on the pit Turkey Burgers - Seasoned and stuffed then cooked on a hot pit Chicken Breasts - Marinated Chicken Halves - Seasoned and grilled Chicken Wet Rub - Tennessee style Texas Chick Quarters - Marinated and Smoked Smothered BBQ Chicken - Grill with our special sweet sauce Chicken Kabobs - Chicken marinated, grilled w/ veggies Bricked Chicken - Grilled with a heated brick on top Hawaii Chicken Breast - Marinated and cooked to perfection Fish Taco’s Lobster or Shrimp - Marinated/Slow Cooked Mahi Mahi and Redfish Whole Smoked Salmon & Halibut Deep Fried Fish Herb Crusted Fish Pit n Pinhole Pouch Fish Salmon, Tuna, Grouper and Halibut |